한인 신뢰점수 0/100
이 카테고리 7602위People say this Italian restaurant offers delicious pasta, carpaccio, and desserts, especially the lemon meringue. They also highlight the beautiful setting overlooking Grand Central Station, the attentive service, and the elegant, traditional atmosphere. Other reviews mention the food can be overpriced.
정보
89 East 42nd Street, New York, NY 10017
정보 업데이트: 2026. 4. 17.
리뷰
Apple store closed in Christmas unlike 24hours near Plaza. Thus, all crowds clustered to opposite staircase, Cipriani Dolci's entrance. Regardless of gusty wind occasionally at end table, still what a venue, great spot for grandeur, people watching too. Ended up eating main course initially dropped in just for coffee and dessert. Carpaccio is divine. Martini mixology good too although general pricing on steep side even for glass of prosecco and wines. Pasta comes in plate as well as griddle-like. Quite reliable tasty. Breadstick with butter and warm bread with olive oil, viscous balsamic the best. Servers generally good service although impunctual at times. -------- Loved oven roasted veggies. Pasta very nice. Branzino ok. Dessert superb especially lemon merengue. Venue, much better job than MJ Steakhouse. Servers adorned in white uniform traditional. Rolling new tablecloth for dessert extra effort.
What an amazing place to have dinner with your colleagues to celebrate the holidays ! Food was absolutely fantastic ! Everyone dish we ordered was amazing ! And the desserts, how difficult to choose just one when they're all incredible ! The service we received was fantastic as well, very attentive. Let's not forget the view of Grand Central Station, spectacular during this time !
Giving this a 3-star because although the food wasn’t great, the service and ambience made up for it. The servers were attentive, extremely polite, and created a welcoming atmosphere, which helped balance out the disappointment with the food.
Went to this location with a large party. Tried a bunch of different pastas as an appetizer. Each one of them were perfection and my main dish, Parpadelle Veal Ragu, was out of this world. Highly recommend!
This restaurant is gorgeous but such a shame about the service. Our server Wilson was very distracted all night. We had to look around for our server very often - when he did serve us he struggled to understand our English a lot. The food was delicious and the atmosphere was fabulous. If you can get a seat overlooking the Concourse it's just breathtaking. For the price of the meal the service really lacked. What a shame.
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