정보
116 East 60th Street, New York, NY 10022
정보 업데이트: 2026. 4. 17.
리뷰
When you walk in to TBar, you are transported into an incredibly chic space that has 3 floors of dining rooms and bar/lounge areas that are individually decorated with amazing wallpapers, insane light fixtures and perfectly slightly dimmed lighting. After you are blown away by the decor, the food that follows is just as incredible! It is rare I give a restaurant 5 stars across the board but not only can the bartenders make a PERFECT Negroni, I had the pleasure of meeting Derek Axelrod, one of the owners and seriously one of nicest and sincerest people I have come across, and asked what I should order. He recommended the mushroom rice balls which were so beautifully creamy and delicious and Chicken Milanese which has become one of my all time favorite dishes. (I thought I made a great Chicken Milanese but I have changed how I prepare it at home now based on how they serve it at TBar). The chicken is so tender, has this umptuous butteriness and it somehow stays uniformly crispy underneath the perfectly dressed chopped salad all the way through the last bite! Such a simple dish that they somehow make complex in flavor in the best possible way! I had to do some holiday shopping the other night at Bloomingdale’s around the corner, after work, and went and sat at the bar alone and ordered a Negroni and Chicken Milanese… I had literally been thinking about it since I had it there weeks earlier. It did NOT disappoint! This is a perfect place for a girls’ night out, a date night, or a business lunch/dinner. If you want to impress your guests, TBar will blow them away!
This was overall a pleasant spot for a quiet Sunday brunch. Pleasant decor and a menu of elevate brunch plates. I went with the burger and it was a winner - the quality of the beef was top notch and it was perfectly cooked. My partner’s avocado toasted with poached eggs was also quite nice. Service was a bit lackluster and there were a couple of times it was hard to get the attention of our waiter. On the strength of the food though, I’d give this place another try.
I went to this restaurant for the first time yesterday and I loved it so much! First of all, the appetizers were amazing and delicious! Their pizza was amazing, their fried calamari was really good, and their rice balls were so delicious, and the bread for the table was really delicious! Second of all, the Eggs Benedict was so yummy and I would highly recommend getting the smoked salmon with it. I ordered a side of home fries which was really good too! Then for my dessert, I enjoyed a small cookie since I was really full. Overall, their food is really delicious and filling, and I would come back another day!
Food was very good server seemed like may been his 1st serving job ever lol
Celebrated a birthday dinner here and everything was amazing! Chryssa, the manager took such great care of us and made the whole night feel special. The food, drinks, and desserts were all excellent, and the service was attentive and welcoming from start to finish. Truly a great experience, definitely recommend and can’t wait to come back!
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