정보
641 10th Avenue, New York, NY 10036
정보 업데이트: 2026. 4. 17.
리뷰
I had a good experience here. Servers were fast and friendly. The place was clean and ambiance felt chill. The chicken was the way it should be but the pieces were too big- the meat inside was purple and slimy. I usually eat it up to the bone but this time I only ate the top layer. It was scary. It was probably only this shipment but still just be aware :)
Love this place. Have to go anytime we’re in nyc. They currently have a cheap meal deal. We were able to get Korean fried dark meat chicken, salad, and rice for $12. Can’t find a meal anywhere in nyc for that cheap. We ended up ordering a half leg and wing combo too because we didn’t think the meal would be enough. We were wrong, heaping portion of chicken and rice, and perfect salad. Also, they have a $6 margarita that is cheaper than most places in nyc. Soju isn’t badly priced either. Only complaint is it was really hot inside. We brought this up to each other, and I think they heard, for they did put the ac on.
Ordered fries and spicy chicken. The chicken was hot but spice level was medium, although I asked for full spiced chicken. The honey glazed sauce was just average.
This is a solid 4 star Korean fried chicken place, Food: 4 star, the chicken is crispy but the sauce is way too sweet, the honey garlic and soy garlic both are too sweet, i would recommend to get sauce on the side instead. I love their boneless is dark meat that’s more juicy than chicken breast. Onion ring is very doughy not recommended The service 5 star, food comes out fast enough and didn’t have to wait long even they have a lot of delivery orders at the meantime. Space is small the waiter is very friendly. But this place is definitely pricy, one of the most expensive Korean fried chicken in manhattan. I’m not sure the quality matches the price point but for convenience I would come back again
INCREDIBLE FOOD! I wish I lived closer to this restaurant. Our waitress was very attentive and accommodating to our requests (trying multiple sauces, requesting more take-away boxes, etc.) and even let me put in a drink order three minutes before the end of happy hour; the mojito was delicious. My boyfriend and I split the ja jjang tteok bok ki and each had our own half-serving of fried chicken in the classic batter, which was a TON of food for a great NYC price. I ordered my chicken to be tossed with the soy garlic sauce and we ordered a side of the padak sauce to try. The chicken was juicy with an unbelievably delicious crispy batter. Even the other server (who wasn’t waiting on us) was attentive to our table and made sure we were comfortable. Lovely people, incredible food, great menu and price. HIGHLY RECOMMEND!!!
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