정보
153-02 Northern Boulevard, Flushing, NY 11354
정보 업데이트: 2026. 4. 17.
리뷰
First meal when I’m back in New York during a snow blizzard, perfect for a cold windy day!love the barley tea
I’ve been a regular at this restaurant for several years now, and every time I visit, the staff warmly welcomes me and provides excellent service. I especially love their curry pork cutlet. The meat is tender and flavorful, with a crispy exterior and a juicy inside. The portions are generous, and with the delicious food and friendly service, I highly recommend this place!
This is my go to restaurant if I ever feel sick and need some warming, soothing congee to feel better. After binging on too much Korean BBQ, I am a big fan of eating the right food the few days to help with illness. Bonjuk has saved me many times. Food: The Korean style congee is thicker and has more numerous versions than I have seen in Cantonese restaurants. I recommend getting the Octopus Kimchi for something with a little spicy, fermented tang. The Salmon or Tuna Congee is great if you want something lighter but still savory. They also have sweet dessert like congees such as pumpkin which is really good. I am smiling even as I write this review because I feel so warmed inside just thinking about the food. They have renovated not so long ago and now also include Bibimbap, both regular and also in a Stone Pot. There are also some Kastu dishes on their menu. I am glad they are expanding and giving some more options. I have the expectation that those dishes will be just as healthy as their congee, but if its your first time, just order the Congee. Worth a mention is also their Mung-bean blended cold drink. It can be a little sweeter than I expect sometimes, but it is a delicious cold accompaniment to the hot congee that you eat. Price wise, they do lean more expensive than your typical lunch and for dinner, it may not fill you up as much if you are looking for more food. However, they are really the only Korean Congee game in town. If you want authenticity and good Korean comfort food, Bonjuk is worth the visit.
One of my favorite congee spots in Queens. I tried the curry katsu this time and it was delicious — crispy on the outside, tender inside, with a rich, comforting curry that paired perfectly with the congee.
Great food: vegetable porridge, curry chicken katsu, and bonchon (side dishes like kimchi. Good service, presentation, atmosphere. Gives chefs table vibes.
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